Ninho Milk Pudding with Delicious Chocolate
Have you ever imagined a pudding that combines the smooth and creamy flavor of Ninho milk with the touch irresistible chocolate?
Ninho Milk Pudding with Chocolate is that perfect combination that will become your favorite dessert.
The combination of Ninho Milk and chocolate results in a pudding with a velvety texture and an unforgettable flavor. Each piece of this dessert melts in your mouth, bringing a feeling of comfort and pleasure with each spoonful.
It's the type of dessert that wins you over from the first moment, perfect to serve on special occasions or even to transform an ordinary day into something extraordinary.
Ingredients are simple: 1 can of condensed milk, 1 can of cream, 1 cup of Ninho Milk, 4 eggs, 1 cup of milk, 1 cup of chocolate powder.
Method of preparation Blend all the ingredients (except the chocolate) in a blender, separate half of the dough and mix the chocolate, pour the Leite Ninho dough into the mold and then the chocolate, bake in a bain-marie for 1 hour and 30 minutes, let it cool, take it to the fridge and unmold it.
Ninho Milk Pudding with Chocolate is not only a delicious dessert, but also a true work of culinary art that can transform any occasion into a special moment.
Furthermore, the combination of Leite Ninho with chocolate brings a perfect balance between sweet and bitter, pleasing the most varied palates.
Ninho Milk Pudding with Chocolate: the perfect combination for unforgettable moments. Whatever the occasion, this dessert will always be welcome, transforming any meal into a special celebration.